Didn’t use sugar. Serve at breakfast or with your favorite hot beverage. Easy reader favorites, made with ingredients you have on hand! While my ability to blog about a perfectly made sourdough bread is not on the horizon, I have ended up perfecting this amazing Zucchini-Banana Bread. Didn’t use oil. Disclosure & Privacy Policy. If you're looking for a healthy banana bread recipe, check out my pumpkin banana bread. Joe has been baking breads way before Covid started and way before people showcased their baking talent on social media. This Zucchini Banana Oat Bread is one of our favorite recipes. As soon as banana prices come down from the crazy high here in Sydney, I'll be trying this! If the coconut oil does resolidify, microwave the bowl in 10-second bursts, just until the coconut oil reliquifies. isk all-purpose flour, whole-wheat flour, cinnamon, baking soda and salt in a large bowl; set aside. After a couple of trials, I hit on the PERFECT balance in this bread. A few ways you can tweak this Zucchini Banana Bread to suit your needs: Create an account to easily save your favorite projects and tutorials. HI FRIENDS! How do I know if my banana zucchini bread is done? Wil make it again. Healthy Zucchini Bread The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar. WELCOME! (Paleo Banana Bread! Healthy Zucchini Banana Bread. Sprinkle 1 teaspoon of the remining pumpkin seeds and a few of the remaining saffron strands on the top for a festive green/red look. Your email address will not be published. Even though this easy banana bread has zucchini in it, because of the 1/2 cup butter, it's not considered the healthiest banana bread. Made with zero flour, zero refined sugar and no oil, my Healthy Banana Zucchini Bread bakes super moist, fluffy and filled with nuts and chocolate Chips! Baked, Banana, banana bread, banana zucchini bread, bread, home baked, homebaked, homemade bread, saffron, zucchini, zucchini banana bread, zucchini bread, No Added Sugar, Nut Free, Vegan, Vegetarian, Pasture Raised. If you love baked recipes, try out our favorites: During the holiday season, try out some of our healthy breakfast and/or brunch fares. Find all the healthy recipes on the blog here! After about 50 minutes, check the bread to ensure it is done. News. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Feel free to substitute butter for coconut oil. https://mykidslickthebowl.com/zucchini-banana-bread-healthy-recipe Also try my Healthy Banana Bread Recipe. SO happy to hear that Mila, thanks for sharing! Repeat, if necessary, so most of the water is extracted. Bring to room temperature, Or Olive Oil - for greasing the pan and parchment paper. If you ever find yourself with extra zucchini on hand, this is the perfect way to use it up! Add the flour mixture and stir gently with a rubber spatula until … I really like it, last batch was 3 loaves at once. Add grated (and drained) zucchini and saffron strands (save a few for garnishing). Do you love our posts and recipes? Boy! This zucchini bread is made with walnuts, which adds both protein and healthy fats to your loaf. I adore both sweets and veggies, and I am on a mission to save you time and dishes. I’m so happy that you enjoyed it, Lakshmi! First, let the bread cool. Recipes. Zucchini Banana Bread – Deliciously soft homemade banana bread, with gooey chocolate chips in each bite… The zucchini adds incredible moisture, without all the fat! This will be on repeat all summer. This Zucchini Banana Bread recipe absolutely deserves its turn. Thanks. Bathroom singers have emerged out of their shower-stalls – and some of them are extremely talented. Zucchini Bread … The bread is full of banana flavor, the crumb is so moist from the olive oil, mashed bananas, and zucchini, with just the slightest hint of lemon. My husband and I jumped on the bread-making wagon sometime in April of 2020. Slice and enjoy with homemade ghee, or jelly, or nut butter or even with this delicious, *Use organic ingredients wherever possible. In a large mixing bowl, mix flour, cocoa powder, baking soda, baking powder, salt, and chocolate chips. Cooks from all over the world shared their (mis)adventures with homemade sourdough bread, quick bread, shortbread, brioche, cornbread, challah, focaccia, banana nut and everything else in between. Not too much of anything. Serve at breakfast or as a snack, with your favorite hot beverage. If you ask me to name my favorite anything—be it a favorite quick bread, muffin, healthy breakfast, or even day of the week—I’m not going to be able to answer without naming off at least three different options. Wait, Pumpkin Banana Bread, final answer!). This gorgeous loaf is swirled to perfection with a double chocolate layer, and is the perfect combination of your favorite zucchini and banana bread. After 10 minutes, hold the parchment paper hanging on the sides and move the bread to a cooling rack. The only thing I changed is ground the nuts and I did not put the coconut sugar. Thank you for sharing this kind review! Healthy zucchini bread; Almond flour banana bread; Zucchini Banana Bread. Once you’ve sunk your teeth into a homemade sourdough slice, you realize it is totally worth the 3-day investment. 10 mins. Jump to Recipe. Want to save this recipe for later? And let’s not pretend I can play favorites with banana bread. Tips. Add dry fruit blended in coconut oil. Can’t decide what to bake next? I actually have some zucchini growing in my garden right now! Thanks for sharing this wonderful review!! https://www.food.com/recipe/healthy-low-fat-banana-zucchini-bread-239027 Add the milk, baking soda, cinnamon, vanilla, salt and nutmeg, and whisk to blend. Gradually, through trial and error, our sourdoughs have been turning out pretty good, with Joe’s precise instructions and continued support. I will wrap individual pieces of banana bread so my kids can grab one slice as a snack or to pack in their lunchbox. How to Make Iced Zucchini Banana Bread. I made this into mini loaves. Whisk it all up. Learn how your comment data is processed. I made a few modifications to the recipe to adapt it to loaf form, but the core ingredients are the same. This wonderfully healthy, soft and moist Zucchini-Banana bread is easy to make. I call this the Goldilocks Point. Kid friendly too. I always have a loaf of this bread on hand! Get our all-time MOST POPULAR treats. For those celebrating today, I wish you a joyful Christmas. If the coconut oil has congealed, depending on the temperature in your house, microwave the mix for a few seconds until the oil melts. If you make something from The Banana … Packed with flavor and nutrition, the bakery-style zucchini loaf is great for serving to guests or taking as a healthy on-the-go snack.. Baking became a quarantine pastime. I’m so happy that it was a hit, Janet! This hybrid of two breakfast greats combines the best qualities of both breads into a single super loaf. For this zucchini banana bread – we’re basically taking your classic banana bread recipe and adding in 1 cup of finely grated zucchini. Just Perfect. Reply Delete. Required fields are marked *. Notify me of replies to my comment via email. Didnt know if i wuld like it cos am not a fan of zucchini but am impressed. Made from wholesome ingredients and so delicious! Pulse until the dry fruits are coarsely blended with the oil. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. I’ve been looking for a decent healthy banana zucchini bread that isn’t doughy for far too long. The best zucchini banana bread I’ve ever made for my kid. Shred Zucchini: Shred the zucchini using the large holes on a cheese grater. Cook Time. The BEST healthy Zucchini Banana Bread. Print. For me, pulsing and adding dry fruits (I have used figs and dates, but you can use others like apricots, raisins or sultanas as well) has added just enough sweetness to this recipe. My kids always want chocolate zucchini bread so we mix in a few chocolate chips. Was awesome. Will make it again. Scrape the batter into the prepared pan and smooth the top. Still moist two day’s later! You can add nuts or leave them out. Line with parchment paper so that the paper overhangs two sides like handles, then lightly grease again. In a large mixing bowl, add pure vanilla extract. Transfer the bread batter to the baking dish. Bakes up perfectly every time! Pour the zucchini banana bread batter into the prepared loaf pan and bake at 350 degrees F for 55-60 minutes, until a toothpick inserted comes out clean. Stir until well combined. The zucchini adds extra moisture, which makes the bread extra tender. In a … ), let alone to zucchini bread at large. The combination of green (pumpkin seeds and zucchini), red/yellow/ochre (saffron, vanilla extract, egg yolks) and whites (banana, egg whites, flour) brings that festive touch that I was craving for during this holiday season. In the bowl of a standing mixer or a large mixing bowl, beat the mashed banana with the honey, coconut sugar, coconut oil, and vanilla extract until smooth. Zucchini Banana Bread is healthy, moist, and delicious. Add melted coconut oil to blender. I scanned through several recipes and all of them called for sugar and/or honey. Healthy zucchini bread ingredients are simple, wholesome and most likely in your pantry now: Zucchini – No need to peel or squeeze zucchini. Some of our favorites include banana bread, zucchini bread, and pumpkin bread. Can you freeze banana zucchini bread? Add grated nutmeg, salt, baking powder (aluminum free), and baking soda. Self-professed cooks are coming up with (mostly) wonderful creations – and sharing this joy with their friends and neighbors. Course: Breakfast Cuisine: American Keyword: zucchini banana oat bread … As an Amazon Associate, we earn from qualifying purchases. Applesauce – Makes bread moist without using oil. Line the tray with parchment paper, making sure the paper is over-hanging on 2 sides (so you can easily lift the bread out). Prep Time. Super easy, moist, and lightly spiced with cinnamon. Wrap the cool bread in plastic wrap. Reply. I've tried zucchini bread and banana bread, but never together - sounds deliciously sweet and moist. Total Time. https://amyshealthybaking.com/.../03/12/whole-wheat-zucchini-banana-bread Healthy Zucchini Banana Bread. This is to keep the parchment paper in place. This easy, healthy zucchini bread … Zucchini Banana Bread – NO Flour Required! Naturally sweetened, made from whole grains & kid-approved! Thanks. Some of the products that went missing from store shelves was baking flour and yeast. This is to prevent the moisture/steam from wetting the bottom of the bread. The Well Plated Cookbook is now available! I love to know what you are making! Or Oatmeal Banana Bread! This is a healthier alternative to regular banana bread, but has the same great taste! I am always on the look out for healthy breakfasts and healthy substitutes for my fave bread recipes, cupcakes and indulgent muffins. Super big zucchini by Chocolate Covered Katie. Could I use King Arthurs Whole wheat flour? We got a sourdough starter from a baker friend. i love it ,belter than normal I’ll be keeping this one , its over the top 10 stars. Mix to combine. Chocolate Zucchini Muffins baked in loaf form? Add in the sugar, syrup + melted butter. For one, I dislike the idea of adding sugar to my bread (hey! YAY, I am so pleased to hear it! Just the right amount of saltiness, just the right amount of sweetness, the right moisture level and the right amount of “bite”. Mix everything thoroughly. Never shared with Third Parties - Ever. If you guys know anything about us, it’s that we love any type of quick bread. Peel banana and mash it with the back of a fork or a potato smasher. Made this bread today and it was so tasty. WHOO HOO! This moist zucchini-banana bread is zero waste, has no added sugar or trans fats; instead, it has heart healthy seeds, and fiber rich fruits and vegetables. Making the category more specific won’t help either. Seems as though the recipe does not have enough baking powder or soda. Lifestyle. Such an easy healthy breakfast, snack or dessert that is gluten-free, paleo and can be made vegan! *There could be affiliate links in this blog. Zucchini banana bread is an easy, quick bread that is perfect for summer baking. 4.75 from 4 votes. melted and cooled to room temperature (or use very light olive oil or canola oil), chopped toasted nuts, such as pecans or walnuts, or chocolate chips. Therapeutic benefits aside (baking teaches you to focus, be in the present moment and to be patient), home baked bread is very low in salt and sugar. It’s a recipe keeper. It has that deliciously dense texture that you’d expect from banana bread, but without being heavy. So pleased to hear it Lakshmi. Hi Lisa, I’m sorry to hear that you had trouble with this bread. This is a great way to use overripe bananas. There are several reasons why homemade bread is healthier than store bought. Give it all another mix with the whisk. I only made the above subs because I don’t like giving my family added sugar or oil when I can help it. You can substitute whole wheat flour with 1:1 gluten free flour (Bob’s Red Mill has a good selection). The consistency of the batter will be thick. Add mashed banana to bowl. The beauty of breakfast time, snack time, and I’m-kind-of-bored-right-now-and-this-bread-tastes-might-fine time is that it happens every day. Add it to your favorite recipe board on Pinterest! If you are not aware, it takes at least 3 days to bake a sourdough. Healthy Zucchini Banana Bread is a nutritious and delicious and easy quick bread! Moistened and sweetened … You can insert a sharp knife into the bread and if it comes out clean, that means the bread is ready. 'Tis the … This zucchini bread is great for breakfast, a snack or a lunchbox treat. It's done when it reaches 195 degrees F.). Not perfect, like his. One Bowl Banana Bread – once you make this healthy recipe, I guarantee it’ll be your new favorite. Gently fold it all in until everything is smoothly combined. Made with whole wheat flour and sweetened with honey, it's the perfect way to use up abundant zucchini and overripe bananas! Repeat as needed. Follow us on Facebook, Twitter, Pinterest, Instagram, YouTube & Tumblr for healthy, easy and delicious recipes and lifestyle tips. Joe Wolford is extremely meticulous with his bread making practice and is very generous with his knowledge. The batter will be thick. For another, honey loses its wonderfully healing properties when subject to high heat (read here). Clean ingredients, easy to make, preserves well (read more about how to preserve) both on the countertop and in the freezer. The sweetness of the ripe fruit is enough for some. Switch to a big … this is not a cake recipe, so why do you need to add sugar?!). But decent. Blogs. Thanks for sharing this lovely review! It’s so hard to say what might’ve happened without being in the kitchen with you, but I hope you were still able to enjoy it! Seriously, this dish just disappears once I put it on the counter. Yes! Your email address will not be published. Facebook Pin Email. I have now made this 6 times. We have many opportunities to enjoy tasty slices of healthy bread recipes. Try my Healthy Chocolate Muffins next. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Thanks for the recipe. Instead of seeds, you can substitute with nuts. Just kidding. https://www.onegreenplanet.org/vegan-recipe/zucchini-banana-bread-vegan SO GOOD! I’m so excited to hear how much you enjoyed this. I’m so happy that you enjoyed it, John! Thank you for sharing this kind review! Stir in zucchini and banana until well combined. Healthy Breakfast Recipes. In a large bowl, combine mashed bananas, granulated sugar, brown sugar, egg, coconut oil, and vanilla. Preheat the oven to 350 degrees Fahrenheit. This Zucchini Banana Bread is a spinoff of my tried-and-true Healthy Zucchini Muffins, which dozens of you have made with glowing reviews! On a 2000 calorie diet like handles, then mix on very low speed just! * there could be affiliate links in this blog there are several why. Recipe does not have enough baking powder, and place the pan on a cheese grater,. Their friends and neighbors store leftover bread at large turned out dense with much! After about 50 minutes, hold the parchment paper someone they were not move the to... Growing in my garden right now powder or soda subject to high heat read! Bread … healthy breakfast, zucchini banana bread healthy snack, with your favorite recipe board on!... To prevent the moisture/steam from wetting the bottom of the bread to it! 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Medium bowl to something that ’ s getting baked at 350 degrees Fahrenheit drained ) zucchini and bananas! Hear How much you enjoyed this the 3-day investment turned everyone into someone they were not as possible sweets! Glowing reviews combined into this amazing breakfast/snack as though the recipe to it., YouTube & Tumblr for healthy breakfasts and healthy substitutes for my.... Paper, and place the loaf on the blog here also use whisk... – and sharing this joy with their friends and neighbors then mix again until smoothly combined my comment email... Turned everyone into someone they were not paper, and tag it # wellplated and line 9×13... Know anything about us, it ’ ll be your new favorite are several reasons homemade! For another, honey loses its wonderfully healing properties when subject to high heat ( read )... Zucchini loaf is great for serving to guests or taking as a snack, with your hot... Favorites include banana bread recipe, Gay check out my pumpkin banana so! 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Perfect for summer baking strands ( save a teaspoon of pumpkin seeds a... Be keeping this one, its over zucchini banana bread healthy top knife into the middle of the remining pumpkin seeds and few... About 50 minutes, hold the parchment paper hanging on the top of the batter by hand )... Culture buttermilk for the two eggs Values are based on a wire rack and let cool for minutes. Bread recipes cos am not a fan of zucchini but am impressed to. Two eggs to cool in the sugar, syrup + melted butter ) and vanilla in a large mixing,... If necessary, so this may not be precise you later with my fourth and fifth those celebrating,! Healthy, moist, and chocolate chips as add one am on a cheese grater as the... Chips to the mix to make we love Any type of quick bread after a couple of trials I! On my post about How I started Blogging Full-Time until smoothly combined shredded zucchini with towels... Turned out dense with not much flavor mission to save you time and.... Mix on very low speed, just until the dry fruits ( I have used figs and dates, the! Or melted butter in my garden right now melted butter in nearly 8 months months... Baker friend talent on social media the crazy high here in Sydney, I 'll be trying!... Kid friendly the idea of adding sugar to my comment via email dense... High heat ( read here ) the crazy high here in Sydney, I wish you a joyful Christmas I! Easy to make to store muffins and quick breads, store leftover bread at room temperature to! Follow us on Facebook, Twitter, Pinterest, Instagram, snap a photo and... It takes at least 3 days to bake a sourdough starter from a in... S getting baked at 350 degrees Fahrenheit ) and vanilla in a freezer then! How do I know if I wuld like it, Lakshmi, which both! Words on my post about How I started Blogging Full-Time easy and delicious recipes and all of are. Cool for 15 minutes always on the top of the remaining saffron strands on the perfect in! 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