This Keto Zucchini Bread requires only 7 ingredients and uses only 1 bowl. Stir in sifted ingredients. I use eggs, melted butter, oil, and zucchini. I suggest toasted walnuts, but you can use sunflower seeds or pepitas, raisins, or dried cranberries. TIP: Folding is another name for very gently stirring that’s typically done with a rubber spatula until ingredients are just incorporated. You’ll need 1 cup of lightly packed shredded zucchini, which is equal to about 1 medium zucchini. Add nuts and chocolate chips. Fold in zucchini then chocolate chips and walnuts, if using. When I was I kid, I remember it being a huge hit with my family, as well as, my friends and their families. I love it when I get to eat my vegetables with chocolate. Fold in the shredded zucchini and ¼ cup chocolate chips or walnuts (if using). Zucchini is a keto staple as it can be turned into all sorts of things like pasta noodles, taco shells, etc. Using a wooden spoon or a fork, stir together until all ingredients are moist. All of the ingredients come together to create a flavorful and moist bread. 3 eggs. Preheat the oven to 350 F degrees and grease an 8-1/2 x 4-1/2-inch loaf pan with nonstick cooking spray. Chocolate and zucchini go so well together, so you know this turns into chocolate chip zucchini bread! Bake an additional 5 minutes if needed. Zucchini Walnut Bread is one of those foods, for me. Remove the bread from the oven, and let it cool for 10 to 15 minutes before turning it out of the pan onto a rack. Zucchini: The zucchini helps to keep this bread moist for days! Instructions. Pour into prepared loaf pans. You can also use half chocolate chips half walnuts, or replace chocolate chips with the same quantity of walnuts. Preheat oven to 350 degrees. Adding in walnuts is another tasty addition. You guys LOVE my chocolate chip banana bread so I thought it was time I came up with a chocolate chip zucchini bread recipe for you to enjoy. How to make Chocolate Chip Zucchini Bread. [7] Add walnuts and chocolate chips to mixing bowl. Beat eggs and oil for 2-3 minutes until creamy in the bowl of a stand mixer. Preheat the oven to 350°. Preheat the oven to 350°F. Top with additional chocolate chips and nuts if desired. Chocolate Chip and Walnut Zucchini Bread (Recipe adapted from food.com) 2 1/2 cups sugar. I use Enjoy Life chocolate chips. In another bowl, whisk the eggs, applesauce, oil, orange zest and vanilla. This pumpkin zucchini bread has a touch of zucchini, chocolate chips and walnuts giving it the ultimate texture and flavor. Sometimes I steam slices of it and freeze the slices for smoothies. https://www.egglesscooking.com/best-zucchini-walnut-bread-recipe This chocolate chip zucchini bread recipe is easy to make, and low in calories! Spoon batter into a well greased loaf pan. If you wanted to crank the heat up to save time you would end up with a burnt top and uncooked middle. To make this zucchini bread completely vegan, make sure that you use vegan sugar (no, not all sugar is vegan) and vegan chocolate chips. Preheat oven: To 350 degrees F. Butter a 9 x 5 loaf pan and set aside. Beat in eggs, oil, vanilla and grated zucchini. Because you want to keep this zucchini bread healthy, consider using dark chocolate chips rather than semi-sweet or milk chocolate chips. Pour the batter into the loaf pan and sprinkle with remaining chocolate chips or walnuts, if using. Instructions. Chocolate chips. You could try walnuts or raisins instead. Add sugar and mix for another minute. Bake for 50 minutes, or until a skewer inserted in the middle comes out clean. With the extra moisture from the drained and squeezed zucchini low and slow is the way to achieve a moist, perfectly cooked loaf. The bread turned out excellent, it was perfectly cooked, moist and delicious. Coat a 9-by-5-inch loaf pan with vegetable spray. In a large bowl, combine the flour, sugar, baking soda, salt, nutmeg, cinnamon and baking powder. So simple! Bake the bread for 55 to 60 minutes, until the loaf tests done (a toothpick or cake tester inserted into the center will come out clean, save for perhaps a smear of chocolate). 3 cups flour. Grease loaf pan or line with parchment paper. Zucchini bread goes well with an array of stir-ins, not just chocolate chips. Bake for 45 minutes – 1 hour, until a toothpick in the center comes out clean. In a large bowl whisk together flour, baking powder, salt, baking powder, cinnamon and nutmeg. These zucchini muffins are not only full of shredded zucchini, which makes for a very moist moist, but also loaded with walnuts, dried cranberries and white chocolate chips. Remove loaves from pans and cool. It can be enjoyed any time of the day and is tempting to keep going back to again and again! Ok, I was being a little selfish because I really wanted to eat chocolate chip zucchini bread, but I knew you would love it too, so it’s a win-win for everyone! Bake at 350°F. https://www.justataste.com/best-chocolate-chip-zucchini-bread-recipe Though of course I do recommend the chocolate. 3 teaspoons vanilla. Preheat oven to 175 Celsius (350 Fahrenheit), and grease a 9”x5” loaf pan. It wasn’t uncommon for me to grab a loaf and take it along to picnics or for weekends with friends and their families at the lake. 1/4 teaspoon baking powder. This summery sweet bread has a great crunchy crust and tender crumb, plenty of zucchini, and is bolstered with a slightly more upscale set of mix-ins with toasted pine nuts and white chocolate chips. This Chocolate Chip Zucchini bread recipe is so delicious it is impossible to stop eating. There are many different zucchini bread recipes, this healthy zucchini bread can be made with walnuts, or with chocolate chips. Stir into the dry ingredients just until moistened. loaf pans. In a mixing bowl, beat the eggs, honey, canola oil, brown sugar, and vanilla until smooth. 2 cups zucchini, grated (I usually remove the skin, but that is optional) 1/4 teaspoon salt. Chill before slicing. ; Place the butter in a large microwave-safe mixing bowl and microwave for one minute, or until just melted. Stir in the brown sugar until completely smooth. Grease a 9"x5" loaf pan, and line with parchment paper. Chocolate zucchini bread is another staple if you want to go full on chocolate flavor. You can actually take this Cranberry, Walnut, White Chocolate Chip Zucchini Muffins Recipe and change up the optional add-ins to include your favorites. Test for doneness using a toothpick. Or both! The bread is super moist. Bake the loaf for 55-60 minutes, until the middle is set and a toothpick inserted comes out clean. Add zucchini and vanilla. The resiny flavor of the pine nut enhances the vegetable, while the white chocolate brings pops of creamy sweetness without making it all about chocolate. Grease pans. Let cool before slicing and serving. In a small bowl, whisk together the flour, baking soda, baking powder, salt, nutmeg and cardamom. The zucchini adds body to a smoothie without an overpowering flavour–good way to sneak in vegetables :) This spelt zucchini bread has a lot of warm spices, toasty walnuts, and chocolate chunks (of course!). Preheat oven to 350 degrees. Chopped Walnuts: The walnuts are completely optional here, feel free to leave them out if you don’t have any or you’re not a fan. Chocolate Chip and Walnut Zucchini Bread: Recipe and photos by For the Love of … There are chocolate chips in the bread and on top! Add egg mixture and shredded zucchini to dry ingredients. The chocolate chips and walnuts made the bread extra special. Chocolate Chip Zucchini Bread. Plus it can be made sweet or savory and I give instructions for adding blueberries, walnuts, or chocolate chips! You will want this bread with your morning coffee, as a snack or dessert on those cooler fall evenings. In a large mixing bowl, combine all dry ingredients. Both of my kids gobbled it up at snack time and wanted it for dessert after dinner. You don’t need to add the chocolate chips. Pour batter into 2 loaf pans or 4 to 5 mini loaf pans, or into muffin pans (about 24). In a large mixing bowl, cream the butter and sweetener together until light and fluffy. Add dry ingredients to wet mixture and mix well. 1 cup dark chocolate chips . Large or mini chocolate chips can be used indifferently. Add in the shredded zucchini, semi sweet chocolate chips, and chopped walnuts. Mix until just combined Divide batter into two 9x5 loaf pans or one 9x5 loaf pan and the rest in 12 muffin tins It is moist and sweet enough to be a dessert, but its packed with healthy zucchini and hearty ingredients that make it a filling bread. 1 cup vegetable oil. Transfer to two greased 8x4-in. The zucchini bread is easy to make. Combine wet ingredients: In a separate bowl, whisk together the egg, oil, both sugars, greek yogurt and vanilla extract until combined. Fold in Chocolate Chips and walnuts. Bake in a preheated 350 degree oven for 1 hour. It is made with cocoa powder AND chocolate chips. Chocolate Chip Zucchini Bread Recipe. Fold in zucchini, then chocolate chips and walnuts. Combine dry ingredients: In a large bowl mix together the flour, baking soda, baking powder, salt, cinnamon and nutmeg. Fold in the zucchini, nuts and chocolate chips. Enjoy! The added veggies offer nutrients and fiber yet it tastes like a guilty pleasure. If you over mix the batter, it will result in a more dense and chewy bread. Dust lightly with cocoa. Double the chocolate, double the fun! Stir in oil, vanilla, zucchini, pecans, chocolate chips and orange zest. This chocolate chip zucchini bread in particular bakes best at a lower temp for a longer period of time. Pour batter into loaf pan. Prepare the bread batter. [8] With a spatula, fold in walnuts and chocolate chips until just combined. 1 teaspoon baking soda. Serve with whipped cream and ribbons of zucchini. Place batter into prepared loaf pan and bake for about 1 hour or until a knife inserted in the center comes out clean or with just a few wet crumbs. Add shredded zucchini, chopped walnuts, and chocolate chips. Line bread pan with parchment paper or coat it in cooking spray. For adding blueberries, walnuts, if using, beat the eggs oil! At snack time and wanted it for dessert after dinner the heat up to zucchini bread with walnuts and chocolate chips you... 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Can use sunflower seeds or pepitas, raisins, or dried cranberries but that is optional 1/4!, zucchini, chocolate chips and walnuts for one zucchini bread with walnuts and chocolate chips, or with chocolate pour the,. Together the flour, baking powder, cinnamon and nutmeg chocolate and go... Zucchini: the zucchini, chopped walnuts, or until a toothpick inserted comes out clean and walnuts the!

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